Abstract
Saudi Arabia is rich in
Author Contributions
Copyright© 2023
Mostafa M. Sabra Sherifa.
License
This work is licensed under a Creative Commons Attribution 4.0 International License.
This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.
Competing interests The authors have declared that no competing interests exist.
Funding Interests:
Citation:
Introduction
Saudi Arabia is rich in The aim was according to "Saudi Arabian Customs" in using wild-plant extract for treatment and prevention of infectious-pathogens. That was to use
Materials And Methods
Number of dead cells / mL = *106 - (Mean cells in ten fields X *100 X *5000). *106: Basic living cells / mL. *100: Volume of one loop full. *5000: Constant Standard Numbers. Percent of dead cells = (Number of dead cells / *106) X 100.
Results
The effects were different on the infectious-pathogens, the most affected were The less affected were The more less affected was Through the results, were originated the concentrated extract was more powerful to eliminate all infectious-pathogens within one day. The lowest concentrated extract took more than one day to completely eliminate infectious-pathogens However, it is necessary to healthy treated evaluate the extracts through the "Pharmacy Branch" for safe herbal therapeutic use. That is in order to rapidity recovery from infectious-pathogens and do not affect the patient’s health
Item
1/4 Crude
1/2 Crude
3/4 Crude
1 Crude
X̄ Mean
Overnight
1 Day
Overnight
1 Day
Overnight
1 Day
Overnight
1 Day
Staphylococcus sp.
41±1
72±2
74±2
98±2
81±1
106±0
101±1
106±0
84.9
Streptococcus sp.
49±1
78±2
73±1
97±1
87±1
106±0
100±2
106±0
87.0
Streptococcus pyogenes
32±2
61±1
58±2
86±2
83±1
106±0
90±2
106±0
77.8
Salmonella sp.
26±2
51±1
59±1
88±2
70±2
99±1
82±2
106±0
72.6
Shigella sp.
28±2
58±2
61±1
89±1
82±2
100±2
85±1
106±0
76.1
Escherichia coli
32±2
61±1
63±1
92±2
84±2
103±1
91±1
106±0
79.0
Candida albicans
21±1
52±2
51±1
79±1
73±1
90±1
82±2
106±0
69.3
Item
1/4 Crude
1/2 Crude
3/4 Crude
1 Crude
X̄ Mean
Overnight
1 Day
Overnight
1 Day
Overnight
1 Day
Overnight
1 Day
Staphylococcus sp.
38.7±0.1
67.9±0.1
69.8±0.2
92.5±0.1
76.4±0.2
100±0.0
95.3±0.1
100±0.0
80.0
Streptococcus sp.
46.2±0.2
73.6±0.2
68.9±0.1
91.5±0.1
82.0±0.2
100±0.0
94.3±0.1
100±0.0
82.0
Streptococcus pyogenes
30.2±0.2
47.5±0.1
54.7±0.1
81.1±0.1
78.3±0.1
100±0.0
85.0±0.2
100±0.0
73.4
Salmonella sp.
24.5±0.1
48.1±0.1
55.7±0.1
83.0±0.2
66.0±0.2
93.4±0.4
77.4±0.2
100±0.0
68.5
Shigella sp.
26.4±0.2
54.7±0.1
57.5±0.1
84.0±0.2
77.4±0.2
94.3±0.1
80.2±0.2
100±0.0
71.8
Escherichia coli
30.2±0.2
57.5±0.1
59.4±0.1
86.8±0.2
79.2±0.2
97.2±0.2
85.9±0.1
100±0.0
74.5
Candida albicans
19.8±0.2
49.0±0.2
48.1±0.1
74.5±0.1
68.9±0.1
85.0±0.2
77.4±0.2
100±0.0
65.4
Conclusion
It was concluded that found from the results, the